Saturday, March 29, 2008
From Amedei
The genetically pure and very rare "Porcelana" criollo bean, called this because of its translucent white colour, results in a very clear chocolate, 70% fondant. This bean goes far beyond the traditional notion of chocolate: it is an intense chocolate of great strength yet tantalising delicacy, with a composition that imparts freshness, leaving the palate clean (and, we often find, desirous of more!). This is a highly complex and sophisticated chocolate, in which each individual will experience uniquely its flavour notes. These may include notes of light spice, a hint of dark smoke, and nuances of red wine. A true gourmet's chocolate. Produced in a limited edition by Amedei, with each bar hand-numbered.
This was truly the best of the best. It came packed in its own little cooler so it didnt melt or spoil during shipping. The smooth texture and awesome flavor I will savor until I can order more.
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